Le Duoc dried beef, facility in Gia Lai, dried on MSD500 dryer

When you need to use Dried Beef products or learn how to produce dried meat products such as Sun-dried beef, Sun-dried pork, Sun-dried fish… please refer to Le Duoc Dried Beef production facility at Krongpa – Gia Lai province. Actual images provided by customers are using many types dryer of Mactech during the product drying process.

The product is called one sun-dried beef because the beef slices after being marinated with spices for the appropriate time, will be dried in the sun or dryer for 2-4 hours depending on the intensity of the sun during the day or drying temperature. After drying, the surface of the beef will be dry and firm with a dryness of 1-2mm into the meat, but the inside will still be as soft as fresh meat. The product is then vacuum-packaged and put into cold storage. During cold storage, the spices will gradually seep into the core of the meat, adding a special flavor to the product. If you need to use the product Le Duoc dried beef, please contact them using the information below.

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Le Duoc dried beef, dried pork:

krongpa – Gia Lai – Sdt : 0968855835, packing: túi 500g

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As in the image above, you will see that the sun-dried beef has a relatively dry surface while the meat inside is still soft, chewy, and has the natural red color of beef. This product needs to be vacuum-sealed and stored in a specialized storage cabinet or refrigerator. When used, it must be cooked, such as steamed, grilled or frying, depending on each person’s usage, the important thing is that the meat is still guaranteed to be fresh, dry on the surface, and has a beautiful color…

Le Duoc dried Beef production facility currently uses the MSD500 hot air dryer with a drying weight of less than 50kg of fresh material, Due to the short drying time of only 2-4 hours for 1 drying time, we can dry many times per day to improve production efficiency. The appropriate drying temperature of 50~70oC ensures a good quality product, due to the short drying time, only the surface of the beef is dried, while the inside still ensures freshness. You need to use dryer models of different sizes, please visit the Mactech hot air dryer section for reference and selection. In addition to producing sun-dried beef, you can produce other dried products such as dried beef, instant dried fish, dried vegetables, dried fruit, dried starch, refer to Xuan Huong dried beef, … Therefore, the machine is suitable for drying a variety of products in practice.

So through the above basic information, Readers have learned about the Le Duoc dried Beef product and clearly understand the characteristics and advantages of the One Sun dried product. Thereby, you will also know more about appropriate production methods. On this website there is a lot of information about drying products for Customers to refer to, or contact Mactech Vietnam company and we will advise in more details, Thank you for learning the shared content.