You need to dry less than 10kg of many products such as fruit, food or medicinal herbs, and probiotics… with drying characteristics that keep the shape, natural color, and nutrition … let’s think about the MST100 Freeze dryer of Mactech, that suitable for small and medium scale production. Freeze dryers always provide dried products with high quality such as keeping the original shape, keeping the color, and preserving the nutrients in the product. The current new-generation dryers have applied the principle of increasing heat according to pressure in the chamber, improving drying efficiency, and shortening drying time.
You can see more another freeze dryer in the table below
|MST30GD freeze dryer||≤ 3kg|
|MST50GD freeze dryer||≤ 5kg|
|MST100 freeze dryer||≤ 10kg|
|MST150 freeze dryer||≤ 15kg|
|MST200 freeze dryer||≤ 20kg|
|MST300 freeze dryer||≤ 30kg|
|MST500 freeze dryer||≤ 50kg|
CÁC NỘI DUNG CHÍNH
Main components of the MST100 freeze dryer
Each MST100 freeze dryer is composed of a vacuum chamber with shelf, trays, vapor condenser, refrigeration system, vacuum system, heating system and control system. All components are assembled and installed in the Mactech factory in Ha Noi, Viet Nam, and ready for use in customers’ place, no need extra installation service. The video below will help you better understand the freeze dryer.
Application of the MST100 Freeze dryer
Currently, the freeze-drying method is only use for drying products with high requirements about shape and quality such as durian, yellow flower tea, probiotics, seaweed, and Cordyceps mushroom… Therefore, to apply it in real life, helping everyone get high-quality dried products, the MST100 freeze dryer is a suitable choice when you need to dry 5kg up to 10kg raw material.
We should use freeze drying machine because the advantage is crispy drying of all ripe fruits such as durian, dragon fruit, pineapple, banana jackfruit, ripe mango, melon, ripe avocado…, not only dry and crispy but also keep Natural shape and color, keep flavor and nutrition, that’s why freeze dried products always have high prices in the market.
Freeze dryer is suitable for fruits, vegetables, Cordyceps mushroom, meals, meat, shrimp, fish, seafood, pets food, herbals, plants extraction, coffee, milk….. drying anything that you want to dry and keep its original shape.
Technical parameters of MST100 Freeze Dryer
|Drying mode||according to Pressure|
|Control system||Manual+Auto / LCD screen|
|Drying process||fully automatic|
|Input capacity||10 kg/batch|
|Shelf temperature||-40°C to +50°C|
|Product cooling||in the machine|
|Product lyophilization||in the machine|
|Shelf area||1.2 m2|
|Heating/cooling medium||Multi-mixed liquid|
|Heating/cooling exchange||Heat exchanger|
|Number of trays||6 pieces|
|Tray dimension||34*55*2 cm|
|Vacuum pump||DRP – 600|
|Ultimate vacuum||< 20 Pa|
|Chamber vacuum rate||≤ 40 minutes|
|Cooling way||Air cooling|
|Power requirement||5 Kwh, 380V / 50Hz|
|Defrost way||By heat|
|Installation area (m2)||5 m2|
|Chamber dimension (W*L*H)||130*110*160 cm|
|Chamber / Shelf / Trays material||SUS 304|
|Shell / Frame material||Powder coated steel|
|Weight of machine (kg)||300kg|
The advantage of freeze dried food product?
1, 100% natural without additives and preservatives.
2, Moisture after drying is 0~5%, dry and crispy.
3, The color and shape of freeze-dried food is beautiful.
4, The nutrition is freeze-dried food would not be lost.
5, The flavor or smell of freeze-dried food is great!