Mactech Vietnam Technology Joint Stock Company 

Mactech Vietnam Technology Joint Stock Company specializes in manufacturing drying equipment for products such as fruits, vegetables, meat, seafood, herbs, agricultural products...We have provided modern drying equipment, not only for industrial companies across the country, laboratories, universities, training... but also for individual and small manufacturers... So you will be assured when using the dryer of Mactech Vietnam.

INDUSTRIAL DRYING MACHINE

Industrial dryer also known as high temperature dryer, has a high drying temperature range from 35oC to 160-200-300oC suitable for drying and crispy ripening of products such as cereals, beans, macadamia nuts, cashews, almonds, peanuts...and industrial products such as electronic components, machine parts, mica material, silicone material, plastic material, paint material...

Explanation of the machine symbol: MSD100-160: MSD is the heat dryer, 100 is the volume of the drying chamber 100 liters, the temperature is 35~160oC.

Model: MSD100-160

Temperature: 35∼160oC

Chamber size: 40x32x55 cm

Input capacity: ≤ 10kg

See more...

Model: MSD200-160

Temperature: 35∼160oC

Chamber size: 60x40x55 cm

Input capacity: ≤ 20kg

See more...

Model: MSD500-160

Temperature: 35∼160oC

Chamber size: 56x65x90 cm

Input capacity: ≤ 50kg

See more...

MSD1000-160

Temperature: 35∼160oC

Chamber size: 56x90x140 cm

Input capacity: ≤ 100kg

See more...

MSD2000-160

Temperature: 35∼160oC

Chamber size: 112x90x140 cm

Input capacity: ≤ 200kg

See more...

MSD3000-160

Temperature: 35∼160oC

Chamber size: 130x120x140 cm

Input capacity: ≤ 300kg

See more...

Model: MSD100-200

Temperature: 35∼200oC

Chamber size: 40x32x55 cm

Input capacity: ≤ 10kg

See more...

Model: MSD200-200

Temperature: 35∼200oC

Chamber size: 60x40x55 cm

Input capacity: ≤ 20kg

See more...

Model: MSD500-200

Temperature: 35∼200oC

Chamber size: 56x65x90 cm

Input capacity: ≤ 50kg

See more...

Model: MSD1000-200

Temperature: 35∼160oC

Chamber size: 56x90x130 cm

Input capacity: ≤ 100kg

See more...

MSD2000-200

Temperature: 35∼200oC

Chamber size: 112x90x130 cm

Input capacity: ≤ 200kg

See more...

MSD3000-200

Temperature: 35∼200oC

Chamber size: 130x115x130 cm

Input capacity: ≤ 300kg

See more...

Model: MSD200-300

Temperature: 35∼300oC

Chamber size: 60x40x55 cm

Input capacity: ≤ 20kg

See more...

Model: MSD500-300

Temperature: 35∼300oC

Chamber size: 56x65x90 cm

Input capacity: ≤ 50kg

See more...

MSD1000-300

Temperature: 35∼300oC

Chamber size: 56x90x140 cm

Input capacity: ≤ 100kg

See more...

 

HOT AIR DRYING MACHINE

Hot Air Drying Machine are the most popular dryers because they are suitable for drying variety of products. The dryer with a drying temperature range of 35~95oC is suitable for drying fruits, vegetables, food, Herbal, starches, dried meat and fish, dried bamboo shoots, dried beef, dried pork, dried nuts...with drying weight from 10kg to 1 ton of products. The dryers have low prices, suitable for use at home, small businesses to large-scale drying.

Explanation of the machine symbol: MSD100: MSD is the heat dryer, 100 is the volume of the drying chamber 100 liters, the temperature is 35~95oC.

Model: MSD100

Temperature: 35∼95oC

Chamber size: 40x32x55 cm

Input capacity: ≤ 10kg

See more...

Model: MSD200

Temperature: 35∼95oC

Chamber size: 60x40x55 cm

Input capacity: ≤ 20kg

See more...

Model: MSD500

Temperature: 35∼95oC

Chamber size: 56x65x90 cm

Input capacity: ≤ 50kg

See more...

Model: MSD1000

Temperature: 35∼95oC

Chamber size: 56x90x140 cm

Input capacity: ≤ 100kg

See more...

Model: MSD1500

Temperature: 35∼95oC

Chamber size: 112x65x140 cm

Input capacity: ≤ 150kg

See more...

Model: MSD2000

Temperature: 35∼95oC

Chamber size: 112x90x140 cm

Input capacity: ≤ 200kg

See more...

Model: MSD3000

Temperature: 35∼95oC

Chamber size: 130x120x140 cm

Input capacity: ≤ 300kg

See more...

Model: MSD5000

Temperature: 35∼95oC

Chamber size: 170x120x140 cm

Input capacity: ≤ 500kg

See more...

Model: MSD10000

Temperature: 35∼95oC

Chamber size: 180x230x170 cm

Input capacity: ≤ 1000kg

See more...

 

FREEZE DRYING MACHINE

Freeze Drying Machine is used for drying fruit, vegetable, medicinal, seafood products...ensure high drying quality, dry crispy, keep shape, keep natural color, keep nutritional content. Freeze-drying machine is often used for drying high-value products such as cordyceps mushrooms, yellow flower tea, durian, probiotics...

MST30GD Freeze Dryer

Input capacity: ≤ 3 kg

Condenser temperature: -45oC

Shelf temperature: -40oC ~ +50oC

Heating/cooling medium: mixed liquid

Ultimate vacuum: < 20 Pa

>>>See more

MST50GD Freeze Dryer

Input capacity: ≤ 5 kg

Condenser temperature: -45oC

Shelf temperature: -40oC ~ +50oC

Heating/cooling medium: mixed liquid

Ultimate vacuum: < 20 Pa

>>>See more

MST100 Freeze Dryer

Input capacity: ≤ 10 kg

Condenser temperature: -45oC

Shelf temperature: -40oC ~ +50oC

Heating/cooling medium: mixed liquid

Ultimate vacuum: < 20 Pa

>>>See more

MST150 Freeze Dryer

Input capacity: ≤ 15 kg

Condenser temperature: -45oC

Shelf temperature: -40oC ~ +50oC

Heating/cooling medium: mixed liquid

Ultimate vacuum: < 20 Pa

>>>See more

MST200 Freeze Dryer

Input capacity: ≤ 20 kg

Condenser temperature: -45oC

Shelf temperature: -40oC ~ +50oC

Heating/cooling medium: mixed liquid

Ultimate vacuum: < 20 Pa

>>>See more

MST300 Freeze Dryer

Input capacity: ≤ 30 kg

Condenser temperature: -45oC

Shelf temperature: -40oC ~ +50oC

Heating/cooling medium: mixed liquid

Ultimate vacuum: < 20 Pa

>>>See more

MST500 Freeze Dryer

Input capacity: ≤ 50 kg

Condenser temperature: -45oC

Shelf temperature: -40oC ~ +50oC

Heating/cooling medium: mixed liquid

Ultimate vacuum: < 20 Pa

>>>See more

Controller of freeze dryer

Control system: Manual+Auto

Screen: LCD

User manual: see video

Drying process: fully automatic

>>>See more

Cooling/Heating System

Advantage: fast heat transfer

Working temperature: -70oC đến 80oC

Additional: easy

...

>>>See more

 

HEAT PUMP DRYER

Heat pump dryer has a low drying temperature range from 15~60oC combined with modern water separation technology, closed circulating drying air, suitable for drying fruit, food, medicinal herbs, products that need to keep their colors, flavors, nutrients with a weight of 10kg to 1000kg each time of drying... Heat pump dryers are often used to produce vegetable powders such as celery powder, vegetable powder. tubers of all kinds, dried fruit to make tea, dried leaves, flowers, starch... The dried product is characterized by thin, sliced, ...

Explanation of the machine symbol: MSL300: MSL is a heat pump dryer, 300 is a drying chamber volume of 300 liters, temperature 15-60oC.

Model: MSL100

Temperature: 15∼60oC

Chamber size: 42x60x55 cm

Input capacity: ≤ 10kg

See more...

Model: MSL300

Temperature: 15∼60oC

Chamber size: 57x90x65 cm

Input capacity: ≤ 30kg

See more...

Model: MSL500

Temperature: 15∼60oC

Chamber size: 60x90x90 cm

Input capacity: ≤ 50kg

See more...

Model: MSL1000

Temperature: 15∼60oC

Chamber size: 85x115x90 cm

Input capacity: ≤ 100kg

See more...

Model: MSL1500

Temperature: 15∼60oC

Chamber size: 85x115x130 cm

Input capacity: ≤ 150kg

See more...

Model: MSL2000

Temperature: 15∼60oC

Chamber size: 85x115x160 cm

Input capacity: ≤ 200kg

See more...

Model: MSL3000

Temperature: 15∼60oC

Chamber size: 118x150x150 cm

Input capacity: ≤ 300kg

See more...

Model: MSL5000

Temperature: 15∼60oC

Chamber size: 170x130x170 cm

Input capacity: ≤ 500kg

See more...

 

Reference Documents

Customers needing a suitable drying method to produce high-quality crispy dried kiwi should consider freeze-drying to achieve crispness, color retention, and shape preservation.

Crispy dried kiwi, by freeze-drying, hot drying, or cold drying

If you're looking for a method to make crispy dried durian that retains its shape and natural color, consider freeze-drying for the best quality.

Crispy dried durian, Which drying method is most effective?

If you need to use crispy dried soursop for eating or making high-quality fruit powder, use a freeze dryer to dry the fruit until it's crispy and has a beautiful color.

Crispy dried custard apple, Which drying method is most effective?

If you're unsure about the difference between crispy dried and crispy fried fruits, check out Mactech's guide to understand how to dry fruits to achieve a crispy texture while preserving their shape and color.

Distinguishing between crispy dried fruit and crispy fried fruits

Customers who need to produce crispy dried tomatoes or other crispy dried fruits and vegetables, while preserving their shape and color, should consider freeze dryers...

Crispy dried tomatoes, using a drying method that preserves their shape

Based on the analysis of the two methods of making crispy dried fruit above, we now know how to easily distinguish between crispy dried fruit and crispy fried fruit. Frying alters the natural properties of the product, while freeze-drying preserves its natural characteristics. Customers are encouraged to contact Mactech directly for more detailed advice. Thank you for reading this information.

Crispy dried fruits, by freeze-drying, hot drying or cold drying

If you want to learn about the specific characteristics of crispy dried vegetables produced by different drying methods such as hot drying, cold drying, and freeze-drying, please refer to the information below...

Crispy dried vegetables, what drying method is most effective?

If you need to make crispy dried lemons for detox drinks, tea, or powder, please refer to the most suitable drying method from Mactech.

Dried lemons, which drying method is most effective?

If you're looking for information on crispy dried apples and the most suitable drying machine for your needs, please refer to the information shared by Mactech for a better understanding.

Crispy dried apples, using hot drying, cold drying, or freeze dryer

Crispy dried watermelon powder and other dried fruits have many practical applications; consider freeze-drying for better quality.

Crispy dried watermelon, Which drying method is most effective?