Home dried food dryer, suitable for crispy drying food, fruit, meat

You need a home dried food dryer to dry only foods, vegetables, meat, fish…to meet the crispy, spongy requirement with a drying weight of 3kg to 5kg each batch, keeping the shape, keeping the color, preserving nutrition and moreover, dry and crispy. When talking about drying products including food, fruits, vegetables, dried meat and fish… in the family, there are certainly many types of drying methods, so you need to make specific requirements such as crispy drying or soft drying, then we will advise exactly.

The needs to use a dryer in the family today tends to be more and more popular, so you absolutely have the basis to invest in a suitable drying device that meets the needs of personal use. However, the drying method for the same product will have many types, depending on the type of product, depending on the requirements of use, depending on the level of investment less or more money, depending on the desired preservation time, Then you will choose the right type of dryer. The home dried food dryer that we introduce to customers in this content is a specialized device for crispy, porous drying, the remaining moisture is only 0~5%, the preservation time is up to several years.

When you want to dry fruit, for example, how do you dry it, dry it for snacks, dry it to make a fruit detox tea or dry it with crispy and porous for daily eating. How to dry fruit, it will be different when you choose different dryer. With a hot air dryer, this is a circulating convection heat dryer with a drying temperature of 35~95^oC, it is suitable for drying soft fruit, fruit detox tea, dried beef, spicy shredded chicken, and dried common slices medicinal herbs, drying seeds… In case you need to dry crispy grains for instant nuts and nut powders, you need to use a high-temperature dryer to meet the requirements.

When you have different needs for drying conventional dried products such as drying crisps for fruits, drying crunchy dried vegetables to make vegetable powder, drying porous dried meat to make dry foods or making nutritious meat powders, drying the juices from fruits, vegetables … then we need to use the freeze dryer. In the video below is sublimation drying method for rice noodle, beef and some other products, result is dry, crispy porous, keeping its natural shape and color, and quickly absorbing steam.

When using a home drying food dryer with a sublimation drying line, you need to understand that all products are dry and brittle, keeping their shape and color. In addition, the price is quite high, not suitable for popular users, but when you are person with good economic condition, you should use it because you will be able to eat crispy dried fruits, that is high-end dried fruit on the market today.

So, through the above basic analysis information, readers have a good understanding of the 3kg to 5kg home dried food dryer, drying crispy food and fruit. Customers who need more advice on drying products of all kinds, please contact Mactech via Hotline, thank you for sharing informations.